Saturday, July 19, 2008

Marooned

On an island of beautiful weather and mostly peace; nothing to do but walk and read, converse and distract. Having seen a tiny bag of handmade crackers for seven bucks at a farmers' market cheese stall, I decided to try making them. It is a bit labor intensive, what with the rolling and cutting, but ultimately they are worth the effort. Great with goat cheese and a morsel of smoked salmon on top.

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